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To Live and Di(n)e in LA

To Live and Di(n)e in LA is a dark, immersive dining experience where guests sit down for supper with the ghosts of the most infamous figures in Los Angeles’ true crime history, as they navigate the city’s sordid past through cuisine, cocktails, and cabaret-style performances.

In To Live and Di(n)e in LA, guests will come face-to-face with Elizabeth Short, better known as the Black Dahlia, and Dr. George Hill Hodel, long suspected of being her murderer; Harvey Glatman, infamously nicknamed the “Glamour Girl Slayer” for his harrowing methods of killing aspiring young models in the late 1950’s, as well as Judy Ann Dull, his first victim; Susan Atkins, one of the most prominent members of the Manson Family, and Charles Manson himself; and Richard Ramirez, also known as the “Night Stalker,” who terrorized suburban Los Angeles for years.

Each course is based on different figure and different era, with thematically appropriate cocktails paired to each dish. In between courses, guests will experience dark, thematic performances that help guide the the story.

The menu, designed by Christena Quinn of Brack Shop Tavern, will feature four courses inspired by four different time periods and true crime cases. Each course will also include a thematically appropriate cocktail, presented by Diplomatico Rum and El Silencio Mezcal, with more sponsors to be announced.

To Live and Di(n)e in LA will take place at a private location to be revealed the day prior to the show. No tickets will be available at the door. Guests will be required to sign a waiver of consent, as some of the interactive moments may involve contact with actors. Audience members should also note that To Live and Di(n)e in LA explores mature subject matter including violence and disturbing sexual content.