To Live and Di(n)e in LA is an intimate, 35-person supper club, where guests will dine with the ghosts of the most infamous figures in Los Angeles’ true crime history, as they navigate the city’s sordid past through cuisine, cocktails, and cabaret-type performances.
In To Live and Di(n)e in LA, guests will sit down for dinner with the dead, as they come face-to-face with Elizabeth Short, better known as the Black Dahlia; Harvey Glatman, infamously nicknamed the “Glamour Girl Slayer” for his harrowing methods of killing aspiring young models in the late 1950’s; Susan Atkins, one of the most prominent members of the Manson Family, as well as Charles Manson himself; and Richard Ramirez, also known as the “Night Stalker,” who terrorized suburban Los Angeles for years.
The menu will be created by Christena Quinn, executive chef of Brack Shop Tavern in Downtown LA. Each course will be based off of a different figure and different era, with thematically appropriate cocktails paired to each dish.
In between courses, guests will experience dark burlesque, performance art and more that will help guide the the story.
Only 35 tickets are available. 21+. Tickets are non-refundable and non-transferable. Guests will be required to sign a waiver of consent, as some of the interactive moments may involve contact with actors. Audience members should also note that To Live and Di(n)e in LA explores mature subject matter including violence and disturbing sexual content.